This is one of my favorite grilled beef kebab recipes, juicy and so tasty. I have adapted the seasoning from the popular Vietnamese Bo Luc Lac or also known as Shaking Beef dish. Check out the video tutorial and learn how to make this yummy beef.
Grilled Beef Skewers With Pineapple
Ingredients
2 Sirloin Steaks (about 650 grams), cut into 1-inch cubes
1/4 Medium Ripe Pineapple, cut into 3/4 inch thick cubes
2 Red Onion, cut into small wedges
Marinate
2 tsp Oyster Sauce
1 Tbsp Soy Sauce
1 Clove Garlic, finely chopped
Sauce
4 Tbsp Peanut Oil
2 Tbsp Lime Juice
1 Tbsp Fish Sauce
1 Tbsp Sugar
Bamboo or Metal Skewers
Grilling Method: Direct High Heat
For Full Recipe: http://www.seasaltwithfood.com/2015/06/grilled-beef-skewers-with-pineapple.html or at http://www.theflavoursofasia.com/2015/11/grilled-beef-skewers-with-pineapple.html