These Shredded Chicken Tacos are super simple, quick and full of flavor. It’s the perfect dinner recipe for when you’re in a time pinch. Add a few ingredients in the Crockpot and you have a dinner the whole family will enjoy!
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Recipe:
2lbs chicken
8oz Cream Cheese
16oz Jar Salsa
Crockpot on high 4-5 hours
Shred and serve
Toppings : Guac, more cheese
Serve over/with: low carb tortillas, pork rinds, sweet peppers
Full recipe and macros available here: https://www.simplefunketo.com/blog/crockpotchickentacos
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these creamy crock-pot chicken tacos are so good and it’s so easy to make we actually did it on vacation at a vrbo so you take a pound and a half of chicken maybe two pounds add in one full package of cream cheese one jar of salsa go ahead and crock pot that on high for about four to six hours and then when you shred it it starts like this but trust me keep shredding it you mix around and it looks like this it is so good to eat it on peppers or just a plate full of veggies i hope you enjoy this one
8 Comments
This looks so good! Definitely trying this!!
So yummy definitely making this! Putting it in my salad 🥗😋
Yum
😎👍🏻💯
Brilliant!💡Thanks so much~ I just bought a huge tray of chicken breasts, mind you we're traveling in our little RV, so not sure what the heck I was thinking…except now I do~ yay!🎈
Will be doing this tonight for me and my family!! ❤️
Just tried for the 1st time an hour ago! 🤞🏾I’ll be back with how it turns out 👍🏾 tfs!
Ok this looks good but why do you call it tacos if you don’t make tacos out of it?