Peppers:
-80 grams of Thai chilies
-A few peppers that were ready to be used, but lost the label that was in the pot when planted. (Would love an ID if you recognize the top row red wrinkly ones)
-A couple small red jalepenos
-One serrano I threw in there from grocery to add a little base heat in the sauce
Was absolutely delicious and happy with the results.
by universe_unconcerned