The perfect stormy weekend project- The best chili ever

I won’t lie, this was a pain in the ass to make. It took me all day Saturday so I didn’t really get to enjoy it until Sunday. I misread some directions so had to start over with my chili paste 🥲 the beans also took way longer to cook than I thought they were going to (I used pinto and kidney) but all and all it was well worth it. I’ve never had anything with so much depth of flavor, and it also makes SO much I have tons leftover. My husband is typically a picky eater and also loved it. I will definitely have to make this again. All hail Kenji 🙌🏼