Spag-less bol in the Tupperware Micro Pressure Cooker using the Super Dicer

good evening good evening it’s great you may this say good evening good evening to you hello everyone I’m Tupperware Pete and I am going to be using tonight for dinner I’ve got the Tupperware pressure cooker now you have heard me talk about this before let me very quickly run it by you again right this will do everything your slow cooker takes 4 to 6 to 8 hours to do this will do it in the microwave in 20 to 30 minutes so whether you’re doing pulled pork a roast CH silver side whether you’re doing any soup stew Curry casserole making your own homemade stock I do jams in here there’s an 8 minute Tim tamam cake you can do risotto mashed potato uh you can do all of your veggies um what I’m doing tonight is a Spas Bowl it’s like spaghetti bolones but without the spaghetti right so that way I can use it for tacos or for Savory mints or or for for burritos for anything right now there’s so many safety features in this pressure cooker it’s been around for it has been around for a while but if you haven’t seen Tupperware in a while you might not even know that there is a tupperware pressure cooker that goes into the microwave that works on all of the effects of a slow cooker but all the health benefits of actually pressure cooking your food all right now when you lose the instruction booklet all the instructions are here there is a gasket that pops that into there that help helps seal the top onto the base and uh can you see here there’s these little tabs around here that’s like an interlocking mechanism that interlocks with the tabs on the base here there’s an arrow where are we there’s an arrow here and an arrow here you line up the Arrows with the arrows on the top and then you just twist it round and then the safety arm you lock that into place right now if you do have a buildup of steam that’s going to escape from the steam release valve and once you know like how do you know it’s working right well this little pressure indicator that goes into the up position and that’s how you know that it’s working right when you pull it out you do let it sit for about 5 minutes just so that the heat can finish off the cooking process and that pressure indicator needs to go down before you release the safety valve turn it and you can access whatever you’ve cooked all right so what I’m doing in here I’ve got 500 G of Frozen mints in my Tupperware silicon bag how much space does that take up into the freezer this much space how easy is that to defrost really easy because it’s very thin right these are the Silicon bags they go into the freezer the microwave the gas oven electric oven the wood oven you can pop them in a SV on the stove top and cook your food in you can pop your um crayons and snacks and things in there take it into the car you can pop a wet was in there you can use it as a hot water bottle because they are liquid tight and airtight because of those little patented teeth in the actual product now all I’m going to do in here let me just show you let’s move this move this away I’ve just got in here I’ve just got my silicon I’m just going to peel that and pop the Frozen mins straight into there when you wash it you just wash turn it inside out and you just give that a wash and let it air dry and then once you’re done is right side round Miss Jane you can seal that and then that way when whenever I want to have a sandwich or a snack or um some uh pens and pencils and chalk and I’ve got about a dozen of these I take them with me when I’m traveling for my toiletries it keeps everything nice and neat and ordered these are brilliant they’re the best invention ever right it’s a tupperware silicon bag okay there is our mints Frozen mints in here the Tupperware super dcer that comes with three different blade attachments I’m going to UNP this I’m going to remove my large dice blade attachment and I could pop in the slice attachment or I can pop in the small dice blade attachment you just pop that straight into here lock that into place and now this is my onion and capsicum that I have prepped earlier and I’ve just got it in my Tupperware cleanmate in the fridge I’ve already prepped that up through my superer I’ve got onion and capsicum we’re just going to throw that straight into there done right so that’s what all of that looks like okay then what we’ve got in here is here we go in my other silicon bag in the fridge I’ve got a carrot because carrots are a light breathing vegetable so they don’t need oxygen so I can pop that in a silicon bag and I can put it anywhere in the fridge right and that carrot has been in my fridge for almost 2 months there’s a tiny little bit of black into there but look it’s still crunchy as right so all I’m going to do is just Cho the top off I never peel my carrot because all the nutrients is in the skin you don’t want to throw that away let’s just remove that black bit though so all I’m going to do is just slice this up into chunks right so now I’ve got just a carrot I’ve just got my little pieces into here all I’m going to do is just slice it straight into here and we’re going to dice up our carrot right so how don’t mess about like you know who’s got time to cut veggies just use the wear super dicer right so this in here look at that there’s our carrot and we’re just going to throw that straight into here all right really really easy in my Tupperware two-piece colander that’s heat resistant as well I have just got a tin of peas you can use frozen peas or what however you do your spag bowl is up to you right I’ve got a tin of peas I may as well use them I’ve just rinsed that and drained that off I’m just going to pull that straight into there right and now what I’m going to do is in my Tupperware vent smart container I oh I’ve got oh look half what’s going on tupp we down I’ve got half a zucchini we might as well throw that in as well you reckon like may as well right we’ve got it so we may as well so let’s just pop that into there there’s half of zini there’s a little bit of zucchini that we can throw into there right with our veggies and oh goodness gracious it’s all go go go here at Tupperware P HQ I tell you the Tupperware is flying off the shelves it wants to be in your home all right what we got in here I’ve got some Tomatoes I’m just going to slice these in half and dice these up oh that’s a firm tomato isn’t it here we go I’ve just got I could you can use a tin of diced tomatoes if you want to I’ve got fresh ones um my fruit shop had them on sale so I like I much prefer fresh right and when you’ve got them in the vents Mar when your tomatoes are on sale just grab a few more than what you would normally use because tomatoes in your vent smart container with the air sealed off as a light breather in my fridge they’ll last for 6 weeks I don’t know if they’ll last longer because I’ve normally eaten them but but when they’re on sale just grab them they’re going to last in your fridge right and you won’t ever throw away veggies ever again okay so here we go oh this one’s a little bit softer so we might end up with a bit of oh no perfect how awesome is this so we’ve got we might as well use the other one in here because they need to be eaten and it’s really good if you do have a bit of a soft tomato they’re perfect to make through like as a spaghetti sauce all right so there is four tomatoes roughly diced all the same size they’re going to take quicker to cook because they’re smaller and they’re all going to cook at the same great because they’re all exactly the same size right so there’s our tomato let’s pop that straight into here let’s move this out the way we’re going to throw in some mixed Italian herbs from my Tupperware spice container see I can scoop out with a spoon or if I want to sprinkle I’ve got sprinkles on the other side so all I’m going to do is just a couple of tablespoons of that I am going to also mince up where are my glasses I need my glasses I’m also going to grab my I just did a video on the garlic press so I haven’t washed it so I might as well just grab my more garlic here and we’ll just throw in some garlic and what we’ll do is actually you know what let’s do this let’s just super diced some garlic I should have prepped this beforehand but you know there’s no rules with Tupperware and you know often I’ll hear people say oh I don’t know how to cook I can’t cook you know what once you’ve got the right tools in the kitchen it makes Not only does tupperway make cooking fun but it actually makes cooking easy and you eat a lot healthier because most of the work is done by the product instead of you right so and basically with the Tupperware pressure cooker all you have to do is assemble it does the cooking so you don’t have to worry about cooking the product does the cooking itself right so here is there’s a couple of cloves of garlic we may as well just pop these straight into here and let’s move this off over here here we go there’s just a couple of clothes there’s I like garlic it’s like a vegetable so we’ll throw in a couple of cloves into there and that’s it right we’ve also I always use a little bit of laner relish oh no that’s werer let’s throw a little bit of werer sauce into there and this this is my Lanier relish it’s a little bit fruity but it’s delicious here we go yum right so can you see I’m not adding any liquid there’s going to be enough liquid in there it the mints is going to cook perfectly they do recommend in the literature that you get they do recommend that if you are putting meat in here just put the meat down the bottom first and then put everything else on top of that really simple right so I am going to grab a tupperware spatula which I probably should have prepped beforehand right I’m just going to mix that I just want those herbs to go through properly and that’s going to settle that’s just at the maximum line so that’s perfect and when you’re cooking Tomatoes you need to throw in olive oil just a little bit just a little bit just a little bit all right we’ve got a little bit of olive oil couple of tablespoons that’s going to help release the lopine in those Tomatoes it’s going to be delicious you grab the arrows line up the arrows turn that around lock that into place and instead of having your slow cooker plugged into the wall taking up valuable bench space for 6 or 8 hours you just pop this into the microwave for 20 25 30 minutes I’m going to put it on for the full 30 minutes because that meat is Frozen now I can have that with spaghetti I can cook that in the Tupperware pasta maker or I might want to have that on toast or I might want to have it with some burritos or I might want to like the options are Limitless tacos naos um all those sorts of things right uh give me a like a follow and a subscribe over any social media platform that you use I’m Tupperware Pete everywhere right so that I’ll be really easy to find I’ll pop photos of the finished product up into there I am going going to I’ve got this parmesan cheese and I’ve got my Tupperware mini grater and I am going to grate up some Parmesan cheese to have on top of that um it’ll be really yummy I might even do like some Turkish bread or something to have with it or I might even make a salad to go with it too right if you’ve got any questions or suggestions please let me know I’m really open to hearing um any of your ideas or if you’ve got a product that you’ve got at home you want to know more about or perhaps you’ve been browsing through the online catalog and you think what is that let’s get Tupperware Pete to do a video on it so that we can figure out um what it does all right send me a message I’m more than happy to help and in the meantime you know what you need to do forget your troubles and get happy dance away shout out and get happy I’ll see you all another day thank you all for watching Everybody bye-bye now bye-bye