Pan hasn’t been used in a while but I did season it afterwards. Do I need to let the cast iron heat up first before putting the pasta in? by Djxgam1ng 7 Comments thiccDurnald 1 year ago This has to be a troll post skeevy-stevie 1 year ago What do the instructions say? Darcy-Pennell 1 year ago Wrong sub, try r/castiron GildedTofu 1 year ago Please take that sticker off your lid. iPlayViolas 1 year ago When using cast iron I highly recommend warming it on low – medium low until the handle starts to feel warm. Then it’s cooking time unrelatedtoelephant 1 year ago This sub is for discussing serious eats recipes selz202 1 year ago Lol what in the world… I have questions but don’t want the answers.Write A CommentYou must be logged in to post a comment.
iPlayViolas 1 year ago When using cast iron I highly recommend warming it on low – medium low until the handle starts to feel warm. Then it’s cooking time
7 Comments
This has to be a troll post
What do the instructions say?
Wrong sub, try r/castiron
Please take that sticker off your lid.
When using cast iron I highly recommend warming it on low – medium low until the handle starts to feel warm. Then it’s cooking time
This sub is for discussing serious eats recipes
Lol what in the world… I have questions but don’t want the answers.