Palestinian-Style Tabbouleh Salad! 🌿🍅
In this #Shorts video, learn how to make a refreshing and Palestinian-Style Tabbouleh Salad. Packed with fresh parsley, mint, persian cucumbers, tomatoes, lemon, and bulgur, this salad is perfect for a light lunch or a side dish. Don’t forget to like, comment, and subscribe for more delicious recipes!
Ingredients:
Fresh parsley
Mint leaves
cucumber
Tomatoes
Red Onion
Bulgur wheat #1 or #2 (preferred #2)
Lemon juice
Extra Virgin Olive Oil
Salt
teaspoon white vinegar
Steps:
Finely chop the parsley, mint, cucumber, red onion, and tomatoes.
Soak and cover the bulgur in water until soft, 5-7 minutes.
Mix all ingredients in a bowl.
Drizzle with lemon juice, white vinegar, and olive oil.
Season with salt to taste.
Enjoy your homemade Palestinian-Style Tabbouleh Salad! 🌿🍅
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