One Pan Chicken and Risoni
Full Recipe: https://everydaygourmet.tv/recipes/one-pan-chicken-and-risoni
Ingredients:
1 tbsp olive oil
500g chicken thighs, diced
1 rasher of double smoked bacon, finely chopped
1 onion, sliced
2 cloves of garlic, chopped
2 tsp tomato paste
1½ cups risoni
100ml white wine
3 cup (750ml) chicken stock
2 silverbeet leaves, stalk removed and shredded
2 tbsp sour cream
1 small handful of parmesan, plus extra for garnish
Parsley, to garnish
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Develop your prowess in the kitchen with one of Australia’s most loved cooks, Justine Schofield on Everyday Gourmet.
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3 Comments
did she touch the chicken AND the salt with the same hand?
I've got some heat resistant oven gloves they're awesome 5 bucks from silly solly's
This recipe is a lifesaver! Quick, easy, and super tasty. Thanks for sharing such a wonderful one-pan meal!" 🌟