Drumsticks on the Weber

by FreakTheDangMighty

6 Comments

  1. GeneralTop3993

    Where is this???? I’m
    Coming over

  2. Hoodwinked81

    Yisssss.. Kettle for the win. No one understands how glorious this is. Offset coals, it’s perfect.

  3. chris84126

    Wow! Nicely done! Did you cook them indirectly the whole time?

  4. gazzadelsud

    I trim drumsticks – cut off the stick, makes chicken lollipops – also the leftover bits make great chicken stock for paella!

    Daughter loves the lollipops, I marinade in chinese 5 spice and soy overnight, then do on the weber just like you do/ Yum,!

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