used mayonnaise on the outside then added velveeta and diced jalapeños. toasted in the toaster-oven at 400F for 20 minutes. the juice from the jalapeño soaked into the bread so there's a small spot that didn't brown enough. tasted great though.

by boyjohnnyboy0912

1 Comment

  1. The toasted bread looks better than the cheese, perfectly golden brown.

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