whole olives, extra thick dough, grated eggs

by babybabybluee

9 Comments

  1. toweljuice

    whats bad about it?
    those olives are delicious and i feel like their saltiness would compliment the cheese. and it makes sense theyd have thicker dough with a chunkier topping

  2. CommanderCorrigan

    Looks pretty good compared to most things on here.

  3. claremontmiller

    You would think Germans would know how to bake a pie

  4. lordph8

    Brazil, *Laughing maniacally* “Is that the best you got?”

  5. Hungry_Practice_4338

    Nah I love tomatoes and olives as toppings, the first pic looks amazing. The second is a little sketchy, but someone out here would fuck with that

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