low cal coffee (25–35 cals)

Finally made a good iced coffee! Basic, but the main key is cinnamon, which has no cals and adds a sweetness to the coffee. The ingredients I used was
– 2 tablespoons of instant iced coffee
– 1/2 cup coconut milk (45 cals per cup, so about 23 cals per half cup)
– 1 teaspoon cinnamon (or you can use pumpkin spice!)

If you like your coffee very sweet, add whatever sugar free sweetener you like. I like my coffee somewhat bitter so I don’t do any extra sweeteners.