Craving a side dish that’s as creamy as it is convenient? This recipe for creamed spinach from frozen is just what you need! In this video, I show you how to turn frozen spinach into a rich, velvety side dish that’s perfect for any occasion. Whether you’re preparing a quick weeknight dinner, a cozy family meal, or a festive holiday feast, this easy recipe delivers a creamy, cheesy delight that everyone will love.
I’ll guide you through each step, from thawing and draining the spinach to making a luscious cream sauce that’s packed with flavour. Plus, get my top tips for avoiding soggy spinach and ensuring that perfect, smooth texture every time. Watch now to discover how simple it is to make this comforting classic that’s guaranteed to impress. Don’t forget to hit like, drop a comment, and subscribe for more easy, mouthwatering recipes that make cooking a breeze! #spinach #ketofriendly #ketofood #lowcarbrecipes #sidedish
TO MAKE THIS LOW CARB CREAMED SPINACH FROM FROZEN YOURSELF AT HOME, YOU WILL NEED:
2 tbsp Butter
1 small Onion finely chopped
2 cloves Garlic minced
3/4 cup Heavy Cream
1/3 cup Parmesan Cheese grated
1/3 cup Mozzarella Cheese shredded
1/4 tsp Ground Nutmeg
Salt and Pepper to taste
1 (300g) package Chopped Frozen Spinach thawed and drained
FOR THE FULL RECIPE, WITH STEP BY STEP INSTRUCTIONS, PLEASE VISIT:
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