I got the beef instead of the pork. The picked shallots/cucumbers is always top-top, the tortillas were gyozas? It’s different, it’s delicious I love it. Glad they added it to the menu, keep ‘em’ coming!
by stevie869
16 Comments
Flashy-Cranberry603
Where are you located?! This looks ridiculous (in a good way).
Different-Cut-6992
Damn this looks good. Might re-signup just for this. 😂
typeAwarped
Having them tonight! Can’t wait!
FriskyDingo_412
we are making these tonight
sarcasmexorcism
i might have to try this technique with one of the other taco recipes…
QuietImplement
omg, looks good. I have these to make on Friday.
deadkate
Making these tonight in Wisconsin! Glad my hopes aren’t unfounded.
Cheap_Papaya_2938
I’m making this one for dinner tonight!
Xanclair
They were DELICIOUS! It will be an auto-buy meal for me now.
cabinmate
I made this tonight and this was the first time I made tacos this way (smashed and cooking them upside down) so it was a little hard. But it was fairly good and very filling
Oncelostforever23
Getting ready to make these in a few! Glad to hear they’re good!
shreksshriveledpenis
That looks DELICIOUS!! 🤤 This might be a silly question but does it really taste like gyoza?
Thepopesdead
I got these this week! Haven’t made them yet, now I’m excited
aGirlySloth
I saw these and almost added them…I’ll definitely have to next time I see them
IAlreadyOrderedPizza
Just had these tonight. They were awesome and indeed taste like gyoza!
I’m curious how many per folks were able to fit in the pan at a time. The recipe said two, but none of mine could fit that; we just threw them all on our Blackstone at once. I’d still be cooking otherwise.
16 Comments
Where are you located?! This looks ridiculous (in a good way).
Damn this looks good. Might re-signup just for this. 😂
Having them tonight! Can’t wait!
we are making these tonight
i might have to try this technique with one of the other taco recipes…
omg, looks good. I have these to make on Friday.
Making these tonight in Wisconsin! Glad my hopes aren’t unfounded.
I’m making this one for dinner tonight!
They were DELICIOUS! It will be an auto-buy meal for me now.
I made this tonight and this was the first time I made tacos this way (smashed and cooking them upside down) so it was a little hard. But it was fairly good and very filling
Getting ready to make these in a few! Glad to hear they’re good!
That looks DELICIOUS!! 🤤 This might be a silly question but does it really taste like gyoza?
I got these this week! Haven’t made them yet, now I’m excited
I saw these and almost added them…I’ll definitely have to next time I see them
Just had these tonight. They were awesome and indeed taste like gyoza!
I’m curious how many per folks were able to fit in the pan at a time. The recipe said two, but none of mine could fit that; we just threw them all on our Blackstone at once. I’d still be cooking otherwise.
Made it tonight. It was very good!