How to make the best Pulled Mushroom Flatbread #cooking #healthy #food #recipe #delicious #vegan
PULLED MUSHROOM FLATBREAD
– INGREDIENTS –
FOR THE PULLED MUSHROOM:
✓ 1 pack oyster mushrooms
✓ 1 tablespoon garlic powder
✓ 1 tablespoon cumin
✓ 1 tablespoon coriander
✓ 1 tablespoon smoked paprika
✓ 1 tablespoon maple syrup
✓ Black pepper
✓ Salt
✓ Oil
FOR THE PICKLED SALAD:
✓ Cucumber
✓ Tomato
✓ Purple onion
✓ 1 teaspoon sumac
✓ Salt
✓ Lemon
✓ Olive oil
ADDITIONAL:
✓ Yoghurt
✓ Flatbread
METHOD
PREPARE THE MUSHROOMS:
✓ Tear or cut the mushrooms.
SEASON THE MUSHROOMS:
✓ Mix the spices and maple syrup together.
✓ Add the mushrooms and mix well.
COOK THE MUSHROOMS:
✓ Fry the mushrooms in some oil until cooked and slightly crispy.
PREPARE THE PICKLED SALAD:
✓ Slice the cucumber, onion, and tomato on a mandolin or cut them thinly with a knife.
✓ Add lemon juice, sumac, salt, and olive oil.
✓ Mix well.
ASSEMBLE THE FLATBREAD:
✓ Spread the yoghurt on the flatbread.
✓ Add the pulled mushrooms and the pickled salad on top.
Enjoy your Pulled Mushroom Flatbread! ❤️