First time making it
500g of minced pork and beef mix
Some guanchale
150g of carots, celery and onion each
Some white wine (i didn't have any red wine)
And 1000g of canned san marzano tomatoes.
I'm gonna let it simmer for a few hours now!
by Better_Analyst_5065
1 Comment
It should be a meat sauce so with this amount of sofrito and tomato it should be 1500 grams of minced meat. No tomatoes, passata is preferred. Pancetta is the right choice not guanciale. Use butter and milk and a bit of vegetable stock. No spaghetti but tagliatelle or pappardelle.