I have a bunch of extra cheese curds I didn't know what to do with so I figured why not throw them in a grilled cheese? Also this is my first post here hello 🧀

Cooking instructions:
1. Put 2 slices of white American cheese on your bread of choice (I used whole wheat)
2. Add cheese curds on top of only one of the cheesed breads, this way they don't tumble off when you flip it later (picture 2)
3. Add to a buttered pan, open-sandwich style, on low/medium heat
4. Add a couple drops of water and put a lid over the pan, this will help melt the cheese curds since they don't melt like American does AKA steam the cheese (picture 3)
5. Once the cheese curds look kinda wet/shiny add the other slice of cheesed bread on top and give it a gentle press
6. Flip and cook the other side
7. Eat and cut as desired

by marweepy

7 Comments

  1. GoldBluejay7749

    What’s the little mouse cheese block thing on the counter?

  2. OrganicRedditor

    Looks amazing! I’ll add a bit of water next time. Thanks!!

  3. TP_Crisis_2020

    Throw some french fries in there with the curds and you’re 2/3rds the way to a grilled poutine sandwich!

    Hmmm… idea.. 🤔

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