Long time lurker, first time poster. What does everyone think?
Long time lurker, first time poster. What does everyone think?
by Rjbruder
38 Comments
Flynnk1500
Great cook
GonzUzumaki
Red just as I want all my steaks to be. Yummy yummy my man!
___metazeta___
🙌
Bolt3er
Op fill us in on the process
daisysparklehorse
wow
NEEDSOSUSA
Perfectly done
RyanCohenGMEGod
impressive, great cook
rYdarKing
Oh man!
TurtleBilliam
Wow. How? Run us through every step please
Kontrafantastisk
Nice one!
Be0wulf04
Gorgeous
EmployeeRadiant
looks delectable. nice job
AlloftheEethp
Actually started salivating at my desk. Share the process please!
bde959
The lurking helped you make that delicious looking steak.
Rjbruder
The process…
First I dried the steak well with a paper towel and seasoned it liberally with salt/pepper. I put it back in the fridge for three hours and then let it come up to room temperature. I got my stainless steel skillet ripping hot and oiled it liberally with avocado oil. Then I firmly placed the steak in the pan, assuring as much service area had good contact with the pan. I let it seat until the steak released from the pan and repeated with the other side. Once that side released, I flipped the steak every 10-15 seconds until it reached 120 degrees at which point I pulled it and let it rest for 10 minutes.
I washed/sliced the mushrooms and coated a medium high heat non-stick pan with truffle oil. I added the mushrooms and seasoned with salt and pepper. Once they got the color I wanted, I added butter and let them cook down about another 5 minutes. Then I turned the heat up to high and added about a tablespoon of balsamic vinegar. I swirled the mushrooms around in the balsamic until it caramelized.
brwnchubbz
🔥🔥🔥
Parzivyl
Approved. Post here anytime my good sir
brwnchubbz
🔥🔥🔥
lingenfelter22
Looks amazing, at first I thought it was a sous vide and reverse sear because of the consistency
Vrxdical
I think I’m gonna cream
Financial-Iron-1200
That colour!
ichkanns
Beautiful, and those mushrooms are making my mouth water.
NoPie3009
Bravo!
LIFEANDDEATHFROMWORB
It looks like an oven mittens the shape does. I would like to eat that steak now give me a piece please.
Curious_Freak_1202
Excellent cooking! Both the steak and veggies look wonderful.
TheBattleTroll
Hope it tasted as good as it looked.
DIJames6
That’s pornographic..
Ok_Slip_4768
That is a scintillating combo
cropguru357
Perfect.
SgtRadar
Holy shit
LossingMassivePots
Fabulous
mutanthands
Devine 👌🏻
NoDragonfly1750
Good eating!
johnbaipkj
Looks good my man! First post you can be proud of!
38 Comments
Great cook
Red just as I want all my steaks to be. Yummy yummy my man!
🙌
Op fill us in on the process
wow
Perfectly done
impressive, great cook
Oh man!
Wow. How? Run us through every step please
Nice one!
Gorgeous
looks delectable. nice job
Actually started salivating at my desk. Share the process please!
The lurking helped you make that delicious looking steak.
The process…
First I dried the steak well with a paper towel and seasoned it liberally with salt/pepper. I put it back in the fridge for three hours and then let it come up to room temperature. I got my stainless steel skillet ripping hot and oiled it liberally with avocado oil. Then I firmly placed the steak in the pan, assuring as much service area had good contact with the pan. I let it seat until the steak released from the pan and repeated with the other side. Once that side released, I flipped the steak every 10-15 seconds until it reached 120 degrees at which point I pulled it and let it rest for 10 minutes.
I washed/sliced the mushrooms and coated a medium high heat non-stick pan with truffle oil. I added the mushrooms and seasoned with salt and pepper. Once they got the color I wanted, I added butter and let them cook down about another 5 minutes. Then I turned the heat up to high and added about a tablespoon of balsamic vinegar. I swirled the mushrooms around in the balsamic until it caramelized.
🔥🔥🔥
Approved. Post here anytime my good sir
🔥🔥🔥
Looks amazing, at first I thought it was a sous vide and reverse sear because of the consistency
I think I’m gonna cream
That colour!
Beautiful, and those mushrooms are making my mouth water.
Bravo!
It looks like an oven mittens the shape does. I would like to eat that steak now give me a piece please.
Excellent cooking! Both the steak and veggies look wonderful.
Hope it tasted as good as it looked.
That’s pornographic..
That is a scintillating combo
Perfect.
Holy shit
Fabulous
Devine 👌🏻
Good eating!
Looks good my man! First post you can be proud of!
I think we should be invited is what I think.
Now THIS steak has a crust! Well done.
Ooooooooo babyyyyyy
Jesus…