I fudged up and whisked in the almond flour and powdered sugar when I should have done granulated sugar.

Im setting them out to dry a little before baking right now, but I audibly gasped when I realized what I’d done. I even got everything together and ready before I started just so I wouldn’t have any confusion lol I had the powdered sugar and flour in sifted in one bowl to my left and my granulated sugar to my right. I just grabbed the wrong bowl lol hopefully they are still edible, no matter what I’m eating my chocolate ganache I’ve prepared 😅