Lemon Butter Seafood Ditalini, $13.55 total feeds 7,
Recipe on finally picture! Just my recipe for a dinner I make for my family of 7, 1.93 a serving! I included the shrimp and scallops I get so you can see how to get it lower cost!
by That-jdm-bmw
5 Comments
That-jdm-bmw
Seafood Lemon Butter Ditalini 🦐🍝 $13.55 total or $1.93 per serving 7 servings 350 calories per serving, 19g of Protein per serving, 20g of Carbs per serving, 10g of Fat per serving,
1 medium onion, 5 strips of bacon, 6 cloves Of minced garlic, 1.5 sticks of butter, 2 tbsp of lemon juice, 3 green onions, 1/2lb shrimp, 1/2lb bay scallops, Seasonings used: Salt, Pepper, Garlic powder, Onion powder, MSG, Paprica, Lemon Pepper,
Rough chop your whole onion and bacon, pan fry until onions are translucent. Add your shrimp, scallops, garlic, and seasoning. Cook on medium high heat until seafood is cooked threw and garlic is softened. Taste to adjust seasoning. Boil Ditalini pasta in water with a little oil and salt for flavor. Drain when Al dente. Add butter and lemon juice to seafood, cook until browned and reduced. Mix in pasta to the sauce and add sliced green onion on top to garnish.
ttrockwood
Re check your math the fat is too low if you use 1.5 sticks of butter and the bacon
5 Comments
Seafood Lemon Butter Ditalini 🦐🍝
$13.55 total or $1.93 per serving
7 servings
350 calories per serving,
19g of Protein per serving,
20g of Carbs per serving,
10g of Fat per serving,
1 medium onion,
5 strips of bacon,
6 cloves Of minced garlic,
1.5 sticks of butter,
2 tbsp of lemon juice,
3 green onions,
1/2lb shrimp,
1/2lb bay scallops,
Seasonings used:
Salt, Pepper, Garlic powder, Onion powder, MSG, Paprica, Lemon Pepper,
Rough chop your whole onion and bacon, pan fry until onions are translucent. Add your shrimp, scallops, garlic, and seasoning. Cook on medium high heat until seafood is cooked threw and garlic is softened. Taste to adjust seasoning. Boil Ditalini pasta in water with a little oil and salt for flavor. Drain when Al dente. Add butter and lemon juice to seafood, cook until browned and reduced. Mix in pasta to the sauce and add sliced green onion on top to garnish.
Re check your math the fat is too low if you use 1.5 sticks of butter and the bacon
I’m not sure i could get 7 servings out of this 😂
Thank you for this inspiration!!
Awesome, can’t wait to try this out!