The Easiest CHICKEN AND DUMPLINGS You’ve Ever Made, 5 Ingredient 30 Minute Meal

Today’s Recipe: https://catherinesplates.com/the-easiest-5-ingredient-chicken-dumplings/

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32 Comments

  1. My mom always made Jiffy Mix drop dumplings and we always ate it over mashed potatoes. That is the way us Hoosiers do❤

  2. I made this tonight. I even had a cut up rotisserie chicken. It wasn't too bad. It was very, very, salty to me. Too salty to me. I would like to try this with low sodium broth. I wish the Better than Chicken Bouillon had a lower salt. My husband like it. Will definitely try it again. I might try the cream of chicken next time just to see which one I like best.

  3. I love chicken and dumplings but my husband don't like them this is a easy way I can make them for myself thanks for this recipe.❤❤❤

  4. I usually add fresh carrots and sometimes celery to my chicken and dumplings. Delicious.

  5. Catherine that is a absolute wonderful recipe . I'm definitely going to try this instead of making dumplings from scratch. Thank you so much for a delicious meal. 😊❤

  6. Thanks Catherine. Quick and easy is for me. Will make this as soon as the cooler weather hits. We are in a heat advisory right now.
    Love & Blessings Always

  7. Thank You for the recipe. I'm not a cook but love chicken and dumplings! I'm going to make this soon, because you made it look so easy and it looked delicious! Yum! 😊😋

  8. Every time I see one of these cooking videos where people are using cream of soups they are always struggling to get it out of the can. If you take a knife and puncture the bottom of the can and every bit of the suit will slide out😊😊

  9. Ohhhh..chicken and dumplings oh yes..so great when winter comes or the sickness that sure makes u feel better..thanku..have a great day ..❤

  10. My grandma always made her chicken dumplings using the cheap canned biscuits. Would pinch off the biscuits. She would boil her chicken and take it out then add the biscuit pieces. They were so good.

  11. I make my own dumplings…super easy. Ap flour, an egg or 2 salt and water to bring it together. Drop by half spoon fulls into the boiling broth.

  12. Such a simple and delicious recipe. My mom used to add peas and carrots to her chicken and dumplings. I like the added flavor of the veggies.

  13. Hi Catherine, I just made the chicken and dumplings. It is amazing! I had tried a different chicken and dumpling recipe and it was not a hit but this was.
    Thank you for sharing !! 😊

  14. I reckon you could use canned chicken? I’ve used that to make chicken salad, with good results. Next time I get a day off, I’m gonna have to make this. Thank you.

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