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n this video we will show you how to prepare a delicious stuffed flatbread. This is a simple and affordable recipe that is suitable for both beginners and experienced cooks. Learn all the secrets of making flatbread, tender chicken fillet and fresh vegetables, as well as how to properly assemble shawarma so that it tastes perfect and looks appetizing.
What you will learn from this video:
How to make flatbread with pockets
How to marinate chicken fillet for shawarma
Cooking Chicken Properly for Perfect Taste
How to make delicious garlic sauce
How to cut and prepare vegetables for shawarma
Step-by-step process for assembling shawarma
Ingredients for the dough:
・Wheat flour – 300 g
・Warm water – 180 ml
・Dry yeast – 1 tsp.
・Salt – 1 tsp.
・Sugar – 1 tsp.
・Olive oil – 1 tbsp.
Filling ingredients:
For chicken:
500 g chicken fillet (breast or thigh)
2 tbsp. olive oil
1 tsp. paprika
1 tsp. Ground coriander
1 tsp. ground cumin
1 tsp. ground black pepper
1 tsp. salt
2 cloves garlic (chopped)
Juice of half a lemon
For the garlic sauce:
200 g Greek yogurt or sour cream
2-3 cloves garlic (chopped)
1 tbsp. lemon juice
1 tbsp. olive oil
Salt and pepper for taste
To assemble the shawarma:
4-6 pita breads
Fresh vegetables (tomatoes, cucumbers, onions, lettuce)
Fresh herbs (parsley, cilantro)
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