Irresistible Keto Garlic Breadsticks – The Ultimate Low Carb Snack

Ingredients you'll need:

• Shredded mozzarella cheese: 1 1/2 cups (170g)
• Cream cheese: 2 tbsp (30g)
• Almond flour: 3/4 cup (90g)
• Baking powder: 1 tsp
• Egg: 1 large
• Garlic powder: 1 tsp
• Salt: 1/4 tsp
• Butter, melted: 2 tbsp
• Fresh parsley, chopped (optional): 1 tbsp, chopped
• Grated Parmesan cheese (optional): 2 tbsp

Instructions:

• Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.

• In a microwave-safe bowl, combine the shredded mozzarella cheese and cream cheese. Microwave for about 1 minute, or until the cheese is melted and smooth when stirred.

• In a separate bowl, mix together the almond flour, baking powder, garlic powder, and salt.

• Add the melted cheese mixture and the egg to the dry ingredients. Mix until a dough forms. It may be sticky, but that’s okay.

• Place the dough between two sheets of parchment paper and roll it out into a rectangular shape, about 1/4 inch thick.

• Transfer the rolled dough to the prepared baking sheet. Use a pizza cutter or sharp knife to cut the dough into breadstick shapes.

• Bake for 12-15 minutes, or until the breadsticks are golden brown and cooked through.

• While the breadsticks are baking, melt the butter and mix it with chopped parsley and grated Parmesan cheese, if using.

• Brush the baked breadsticks with the garlic butter mixture as soon as they come out of the oven.

• Allow the breadsticks to cool slightly before serving.