Guys, this was not planned or expected, but somehow my ninja Creami came out in little orbs.
by Quietlyhere246
11 Comments
GreenteashawT
As long as it’s not cauliflower….
Anyway0-0
Did you eat it like that? If you keep spinning it’ll smooth out, this happens when it’s too cold. Sometimes I’m tempted to eat it this way but then I can’t put it in a cone!
Jessum
I’ve made dots i’ve also made some pretty large balls lol
iamnotamilkfrother
Don’t be shy drop the recipe
NerdyCrafter1
What was the recipe?
hellomichelle87
Can you just add fruit milk and ice or do you have to add the xanthum?
Brilliant_Milk7360
Oh my god I thought it was cauliflower 😭😭
Vila_VividEdge
Fun fact: dippin dots is the reason we have Impossible food products now. The technology allowed for fat to be suspended in little droplets, which is why Impossible tastes so much better than other plant-based brands (and why the calories are so much higher)
11 Comments
As long as it’s not cauliflower….
Did you eat it like that? If you keep spinning it’ll smooth out, this happens when it’s too cold. Sometimes I’m tempted to eat it this way but then I can’t put it in a cone!
I’ve made dots i’ve also made some pretty large balls lol
Don’t be shy drop the recipe
What was the recipe?
Can you just add fruit milk and ice or do you have to add the xanthum?
Oh my god I thought it was cauliflower 😭😭
Fun fact: dippin dots is the reason we have Impossible food products now. The technology allowed for fat to be suspended in little droplets, which is why Impossible tastes so much better than other plant-based brands (and why the calories are so much higher)
Source (haven’t watched the video in a long time so if I got anything wrong, my apologies!) https://youtu.be/nCnbCcj8aSI?si=4W9rTmtylfeKXzDE
Looks delicious! Thanks for sharing.
Hmm, when you added the cocoa powder, was the cocoa powder dry or wet? Since cocoa powder is hydrophobic, that might explain why they beaded up.
How did that happen? Did you add maltodextrin or something? 🤣