Costco Rib Eye, 56C for 2 hours. Sear in stainless. Cafe de Paris sauce to serveby olliejuande 1 Comment explorecoregon 1 year ago For me that’s over cooked. Seared too long.The sauce is visually unappealing as well.Write A CommentYou must be logged in to post a comment.
explorecoregon 1 year ago For me that’s over cooked. Seared too long.The sauce is visually unappealing as well.
1 Comment
For me that’s over cooked.
Seared too long.
The sauce is visually unappealing as well.