Using a thicker flavoring, like a nut butter, to a ganache helps it set firmer.

by Dry_Lemon2508

3 Comments

  1. squidreynolds

    These are beautiful! You have me rethinking my decorating when I make these now!

  2. yogaengineer

    Yours look so much better than my recent attempt 😭 I bet they were delicious!!!

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