This was served to a guest who returned it to the kitchen. As restaurant manager I delivered it back in person…
by No-Party7471
31 Comments
potatosdream
i know english is not my main language, but…
Zappomia
That’s about as bad as I’ve seen it…. It’s hard on a manager to explain this one or even make an excuse.
mb194dc
Fucking raw…
lmdrunk
Oh, for a second I thought you meant you delivered it back to the customer because you were so proud.
DJMagicHandz
It’s raw you donkey!!!
skinnergy
Ew
[deleted]
[deleted]
RickyHawthorne
Fried chicken breast sandwiches are not burgers.
BraveMonke
No fucks were given that day. I would slap that “cook” with that raw chicken
Forward_Past3197
I double probe any fried chicken, just incase a probe is broken. That’s absolutely ridiculous
Chiiro
Did the employee used to work at beast burgers? (Or whatever the hell that trash was called)
h1c253
Chicken Burgahhh
Intelligent-Sugar554
Server: How would you like your burger?
Guest: Rare!
Server: Yes Sir.
firesquasher
I’m still trying to figure out the picture, and what a chicken burger is. It looks almost like a drumstick bone on the bottom right, it’s fried, calling it a burger. Someone please translate.
Garlic-Rough
Free Salmon!
Drekhar
A manager should always run refires, especially ones that were the restaurant’s fault. This curbs people who just like to complain to feel special or personalize a fuck up to show you care.
PUNCH-WAS-SERVED
If you like dying.
JohnWarosa69420
*kitchen nightmares twang intensifies*
512recover
I would fire someone for that.
hcombs
Bruh stick some feathers on that and the chicken will still be able to fly away wtf
piptheminkey5
I went to a hotel in Spain on the coast, and ordered chicken for my very young child. We slice the chicken for him (thank god) so it isn’t a choking hazard, and it was completely raw inside – like this picture. I told the waiter, and he brought over his manager who got aggressive and insisted “this is how we cook chicken here.” It was infuriating.
Fahernheit98
Chicken tartare.
The_Spicy_Nugget
“It’s fucking raw you meatball!”
Chicagoan81
Jon Taffer needs to see this
ExpolosiveDog192
Proper nice and proper bargain as well
darkeststar
For perspective, chicken breast turns white at 155 degrees. That’s 10 degrees below what’s allowed to be served at a restaurant. Considering this chicken is still this raw, it’s more than 20 degrees below acceptable service temperature.
Ecstatic-Product-411
What is a chicken burger? Asking legit.
ihatetheplaceilive
Shouldn’t have ordered it medium rare.
86thesteaks
How is this even possible? The batter looks dark but the chicken is totally raw. Is the fryer turned up to 11 or something?
31 Comments
i know english is not my main language, but…
That’s about as bad as I’ve seen it…. It’s hard on a manager to explain this one or even make an excuse.
Fucking raw…
Oh, for a second I thought you meant you delivered it back to the customer because you were so proud.
It’s raw you donkey!!!
Ew
[deleted]
Fried chicken breast sandwiches are not burgers.
No fucks were given that day. I would slap that “cook” with that raw chicken
I double probe any fried chicken, just incase a probe is broken. That’s absolutely ridiculous
Did the employee used to work at beast burgers? (Or whatever the hell that trash was called)
Chicken Burgahhh
Server: How would you like your burger?
Guest: Rare!
Server: Yes Sir.
I’m still trying to figure out the picture, and what a chicken burger is. It looks almost like a drumstick bone on the bottom right, it’s fried, calling it a burger. Someone please translate.
Free Salmon!
A manager should always run refires, especially ones that were the restaurant’s fault. This curbs people who just like to complain to feel special or personalize a fuck up to show you care.
If you like dying.
*kitchen nightmares twang intensifies*
I would fire someone for that.
Bruh stick some feathers on that and the chicken will still be able to fly away wtf
I went to a hotel in Spain on the coast, and ordered chicken for my very young child. We slice the chicken for him (thank god) so it isn’t a choking hazard, and it was completely raw inside – like this picture. I told the waiter, and he brought over his manager who got aggressive and insisted “this is how we cook chicken here.” It was infuriating.
Chicken tartare.
“It’s fucking raw you meatball!”
Jon Taffer needs to see this
Proper nice and proper bargain as well
For perspective, chicken breast turns white at 155 degrees. That’s 10 degrees below what’s allowed to be served at a restaurant. Considering this chicken is still this raw, it’s more than 20 degrees below acceptable service temperature.
What is a chicken burger? Asking legit.
Shouldn’t have ordered it medium rare.
How is this even possible? The batter looks dark but the chicken is totally raw. Is the fryer turned up to 11 or something?
Hard pass
Looks like a blue to me.