Seabass braised in a miso/curry with kafir and coconut. Leftover ragu got thinned out with some demi and tomato sauce (and a little black garlic) by dasfonzie 2 Comments HzWANIP 12 months ago That fish is poached, bud. CantaloupeDream 12 months ago My favorite is photo 4 with the plastic spoon and nice bowlWrite A CommentYou must be logged in to post a comment.
2 Comments
That fish is poached, bud.
My favorite is photo 4 with the plastic spoon and nice bowl