Broke my back for this :") Guess how long this took me by Spicy–Boy 19 Comments Dude_9 12 months ago Lo9ks good. Omg. Why doesn’t autocorrect automatically correct me on that crap? I’m not correcting it😡 compunctionfunction 12 months ago Ngl this makes me kinda wet 😋 Kcmichalson 12 months ago Inaccurate, half of the boxes don’t have their labels on the wrong side so cooks can struggle to figure out which is which. TedBrogan187 12 months ago Damn! Respect! PasteurisedB4UCit 12 months ago Thought this was my mushroom growing sub for a second. shade1tplea5e 12 months ago I’ve never worked with anyone who would have been able to keep it nice like that for more than a few days lol. Looks great though! DepthIll8345 12 months ago Great job. Maybe get a bigger sticker for product so you can see it from further away. I’m old and would have to get 8 inches away to read those MarkyGalore 12 months ago What type of cuisine/restaurant is this for? speed721 12 months ago “I gave you 45 minutes to do this!?! Why are you still working on this? We need you on the line!”– Your GM at one point in your life Ok-Bad-9499 12 months ago I have a semi right now! mollererico 12 months ago I’m not crying, you’re crying 😭 fr tho that looks beautiful garbagetruc 12 months ago The poem “Ozymandias” comes to mind. 1970s_MonkeyKing 12 months ago Great. It’s so good my OCD wants to rearrange by recipe or at least color.It’s apparent I can’t have nice things. MoonCrumbles 12 months ago I’m loving it, but I also believe that majority of kitchen employees are illiterate, so emojis instead of lettered tags might be more efficient, lol Possibly_A_Person125 12 months ago That’s sexy Simorie 12 months ago I’ll be in my bunk mrsir1987 12 months ago Awesome although a laughably small coin gainer for AP flour, refill multiple times a day? garbagetruc 12 months ago I want this to last forever, but I know it will not. MarkyGalore 12 months ago What kind of system to you have setup there and how would you explain to a new guy the system?Write A CommentYou must be logged in to post a comment.
Dude_9 12 months ago Lo9ks good. Omg. Why doesn’t autocorrect automatically correct me on that crap? I’m not correcting it😡
Kcmichalson 12 months ago Inaccurate, half of the boxes don’t have their labels on the wrong side so cooks can struggle to figure out which is which.
shade1tplea5e 12 months ago I’ve never worked with anyone who would have been able to keep it nice like that for more than a few days lol. Looks great though!
DepthIll8345 12 months ago Great job. Maybe get a bigger sticker for product so you can see it from further away. I’m old and would have to get 8 inches away to read those
speed721 12 months ago “I gave you 45 minutes to do this!?! Why are you still working on this? We need you on the line!”– Your GM at one point in your life
1970s_MonkeyKing 12 months ago Great. It’s so good my OCD wants to rearrange by recipe or at least color.It’s apparent I can’t have nice things.
MoonCrumbles 12 months ago I’m loving it, but I also believe that majority of kitchen employees are illiterate, so emojis instead of lettered tags might be more efficient, lol
mrsir1987 12 months ago Awesome although a laughably small coin gainer for AP flour, refill multiple times a day?
MarkyGalore 12 months ago What kind of system to you have setup there and how would you explain to a new guy the system?
19 Comments
Lo9ks good. Omg. Why doesn’t autocorrect automatically correct me on that crap? I’m not correcting it😡
Ngl this makes me kinda wet 😋
Inaccurate, half of the boxes don’t have their labels on the wrong side so cooks can struggle to figure out which is which.
Damn! Respect!
Thought this was my mushroom growing sub for a second.
I’ve never worked with anyone who would have been able to keep it nice like that for more than a few days lol. Looks great though!
Great job. Maybe get a bigger sticker for product so you can see it from further away. I’m old and would have to get 8 inches away to read those
What type of cuisine/restaurant is this for?
“I gave you 45 minutes to do this!?! Why are you still working on this? We need you on the line!”
– Your GM at one point in your life
I have a semi right now!
I’m not crying, you’re crying 😭 fr tho that looks beautiful
The poem “Ozymandias” comes to mind.
Great. It’s so good my OCD wants to rearrange by recipe or at least color.
It’s apparent I can’t have nice things.
I’m loving it, but I also believe that majority of kitchen employees are illiterate, so emojis instead of lettered tags might be more efficient, lol
That’s sexy
I’ll be in my bunk
Awesome although a laughably small coin gainer for AP flour, refill multiple times a day?
I want this to last forever, but I know it will not.
What kind of system to you have setup there and how would you explain to a new guy the system?