Ingredients
- 10 ounces brussels sprouts
- 1 teaspoon Asian sesame oil
- ½ teaspoon sugar
- Nutritional Information
Nutritional analysis per serving (2 servings)
84 calories; 2 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 1 gram polyunsaturated fat; 13 grams carbohydrates; 5 grams dietary fiber; 4 grams sugars; 4 grams protein; 35 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
2 servings
Preparation
- Wash and trim the brussels sprouts, and steam over water until they are tender, about 10 minutes.
- Drain them, sprinkle with the sesame oil and sugar and stir to mix well.
10 minutes
Dining and Cooking