At $10 a bottle, you know my preppie is gonna get every last drop

by tilifeelsomething

14 Comments

  1. SelarDorr

    is the 4th container so u can repeat the process with the 3 containers

  2. YourLeftElbow

    Get a pillow case and with the lid on put the top of the bottle in a corner of the pillow case. Hold the open end of the pillow case closed and swing the pillow case around in a circle and use centripetal force to get everything to the lid in like 20 seconds a bottle.

    https://youtube.com/shorts/y777KCcx8YQ?si=7tPaLpZdrnJ35DJE

    The above works too but if you have several bottles RIP your arms. I find the pillow case method works great and you don’t run the risk of the lid flying off and if something breaks it’s all contained and you toss the pillow case. And it’s easier to spin the pillow case around with a heavy object in the bottom than play helicopter with an empty bottle imo too.

  3. FlammableBrains

    Wouldn’t it be easier to hold the bottle by the neck and swirl it in some boiling water to make the syrup loose, then dump it into a container? 

  4. tilifeelsomething

    Molasses is a slooooow drip. Takes zen patience to do this

  5. branston2010

    Why not just rinse with hot water or another thinner ingredient?

  6. twowheela

    To get more out of them quicker put the lids on the bottles tight and run them through the dishwasher a couple of times then hang them upside down like that , juice will flow

  7. Ok_Duck_9338

    Does the good stuff go to the bottom? I mean, is the stuff different?

  8. WallStLegends

    I wonder if you could put some water in the bottles, shake them, collect that and reduce it back down

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