Marinated in a modelo, orange juice, lime, cilantro, and kindergarten carne asada seasoning. Came out really good if I say so myself!
by Separate-Ad4573
17 Comments
SomalianRoadBuilder
What is kindergarten carne asada seasoning?
TightONtailS
I bet you wish you made more. Looks delicious!
40ozFreed
Looks amazing.
bluedancepants
That does look pretty good.
rhfjdjwbrb
In my experience, arrachera is way better when it’s charred and cooked through more. The meat tends to be too chewy compared to when cooked through.
Might I suggest sazon, lime juice, onions and a darker beer like corona familiar.
tommy2tone222
I was super confused until I read the description,I was thinking damn, what’s wrong with that beer and why is he heating it up?
therealNaj
A grilled beer cannot be good
Razorwyre
TF you thinking putting your beer on a hot grill
Syncerror24
Looks delicious
lawyerjsd
One of these days I will fully understand Spanish terms for cuts of beef, but today is not that day. I thought arrachera was flap meat and fajitas was skirt steak.
Constant-Tutor7785
Honest question: why would you use a vortex here?
Rocketkt69
Yo please for the love of god tell me how to make your rice, it looks BOMB.
CadaverBlue
This is very important to the soul.
effnad
🥵
Truth-Miserable
Mmmm warm Modelo soup
cementpinata
Is arrachera just skirt steak? Like fajitas!?? It doesn’t taste the same in Mexico. Way more soft to me there than here.
seanbewtz
My man you are speaking my language. This looks so good, well done.
17 Comments
What is kindergarten carne asada seasoning?
I bet you wish you made more. Looks delicious!
Looks amazing.
That does look pretty good.
In my experience, arrachera is way better when it’s charred and cooked through more. The meat tends to be too chewy compared to when cooked through.
Might I suggest sazon, lime juice, onions and a darker beer like corona familiar.
I was super confused until I read the description,I was thinking damn, what’s wrong with that beer and why is he heating it up?
A grilled beer cannot be good
TF you thinking putting your beer on a hot grill
Looks delicious
One of these days I will fully understand Spanish terms for cuts of beef, but today is not that day. I thought arrachera was flap meat and fajitas was skirt steak.
Honest question: why would you use a vortex here?
Yo please for the love of god tell me how to make your rice, it looks BOMB.
This is very important to the soul.
🥵
Mmmm warm Modelo soup
Is arrachera just skirt steak? Like fajitas!?? It doesn’t taste the same in Mexico. Way more soft to me there than here.
My man you are speaking my language. This looks so good, well done.