Braised Lamb Shank on Mashed Potatoes with a Red Wine Jus

by Kangar

7 Comments

  1. Boba_tea_thx

    Pretty sure I just caught a whiff of heaven from here.

  2. Beautiful! Put it on a fancy square plate next time – with a few green sprinkles on top – and you could rival most 5-star restaurants

  3. Gourmetanniemack

    Pretty. Love lamb shank. My freezers are bursting and I will not buy more meat until all is gone.

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