It is a beloved Italian pasta dish that combines simple, quality ingredients to create a rich, creamy meal with bold flavour. Traditionally made with spaghetti, eggs, Pecorino Romano cheese, guanciale (or pancetta), and black pepper, this dish balances textures and flavours. The creamy sauce comes from the eggs and cheese, perfectly coating the pasta for a satisfying, savoury experience. A true classic, Spaghetti Carbonara brings the taste of Italy to your table in minutes!

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