Enjoy chefs kissby ElleMBee16 9 Comments cikarda 1 year ago Did it take over 8 hours?Joking obviously, remembered the post where someone tried to do this and it took them whole day haha Disastrous-Resident5 1 year ago Definitely not my cup of tea, prefer photo 1 over 2. Glad you liked them though. Mediocre-Proposal686 1 year ago  bubblegutts00 1 year ago Looks a little too done for me Suitable_Mushroom_69 1 year ago how many onions was this entire pic?? IDontAgreeSorry 1 year ago For what meal was this? UnhappyBrief6227 1 year ago How’s the smell in your house? 😭 I love onions, but I hate cooking them because it makes my house smell so bad for days lol sexyc3po 1 year ago Quick question, I’ve never done a proper batch of caramelized onions, is it just oil and onions with a bit of salt? sikth394 1 year ago So any tips? How much oil/no oil at all / butter etc.. Would love to hear your method or is it just pot+onions+timeWrite A CommentYou must be logged in to post a comment.
cikarda 1 year ago Did it take over 8 hours?Joking obviously, remembered the post where someone tried to do this and it took them whole day haha
Disastrous-Resident5 1 year ago Definitely not my cup of tea, prefer photo 1 over 2. Glad you liked them though.
UnhappyBrief6227 1 year ago How’s the smell in your house? 😭 I love onions, but I hate cooking them because it makes my house smell so bad for days lol
sexyc3po 1 year ago Quick question, I’ve never done a proper batch of caramelized onions, is it just oil and onions with a bit of salt?
sikth394 1 year ago So any tips? How much oil/no oil at all / butter etc.. Would love to hear your method or is it just pot+onions+time
9 Comments
Did it take over 8 hours?
Joking obviously, remembered the post where someone tried to do this and it took them whole day haha
Definitely not my cup of tea, prefer photo 1 over 2. Glad you liked them though.

Looks a little too done for me
how many onions was this entire pic??
For what meal was this?
How’s the smell in your house? 😭
I love onions, but I hate cooking them because it makes my house smell so bad for days lol
Quick question, I’ve never done a proper batch of caramelized onions, is it just oil and onions with a bit of salt?
So any tips? How much oil/no oil at all / butter etc..
Would love to hear your method or is it just pot+onions+time