It’s that time of year… ๐Ÿ˜Ž

by BolverkYourBuddy

12 Comments

  1. Sea_Entertainment848

    I know it’s bad wine and good branding, but I’ll be damned if I don’t pick up a bottle once a year.

  2. SurvivorsGuilt23

    Iโ€˜ll Save myself from the headache this year

  3. blkwrxwgn

    Way to go with the horrible juice being sold before the date itโ€™s supposed to come out.

  4. I’ll can just eat some of my kids Halloween candy if I want candy banana and bubblegum notes. I’ve never understood Beaujolais nouveau. I’ve never had a bottle I like.

  5. ferchristssakestopit

    Don’t remind me….we’ve stopped even pushing it for pre sell

  6. Mode_Much

    Yeah, no thanks, haha. You can have mine. There was a time when I was excited for this but after trying a few I decided it really isnโ€™t for me.

  7. Ok so it is the carbonic maceration that makes this stuff taste like runts candy to me, but serious question is there any other regions or styles that use carbonic maceration where it doesn’t completely ruin the taste of the wine? If so what are some good examples of this?

  8. The Beaujolais has arrived! The Beaujolais has arrived!

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