Korean beef (Hanwoo) grilled over charcoal

Hanwoo beef is known for its unique taste, which is often described as rich and savory. The meat has a finer texture and mire delicate marbling compared to other breeds, contributing to its tender and juicy nature! The marbling in Hanwoo beef is often less intense than that of wagyu, but it still provides a melt in the mouth experience!
Also grilling over charcoal enhances the natural flavor of the high quality beef, creating a delicious and smoky aroma! <3