Before and after bake focacciaby Interesting-Case-361 2 Comments deejackson70 1 year ago That’s beautifully delicious looking!🙂 DishSoapedDishwasher 1 year ago If you want less browning of the onions and more on the loaf, try pressing them deeper into the foccacia but also using a bit less in total as to not degas it too much.Write A CommentYou must be logged in to post a comment.
DishSoapedDishwasher 1 year ago If you want less browning of the onions and more on the loaf, try pressing them deeper into the foccacia but also using a bit less in total as to not degas it too much.
2 Comments
That’s beautifully delicious looking!🙂
If you want less browning of the onions and more on the loaf, try pressing them deeper into the foccacia but also using a bit less in total as to not degas it too much.