Not sure if a beef Wellington passes this subs rules but it’s done to a perfect 48c rare!
Not sure if a beef Wellington passes this subs rules but it’s done to a perfect 48c rare!
by mousabh
30 Comments
orcKaptain
My hats off to you sir, I only ever tried this dish once on a trip to London, UK.
It looks perfect, I dare say I am envious and wish I could sample a taste.
Hannah_Dn6
Very nice! That’s a lot of effort. Final internal color does not look like 48c (118.4f). Did u take it out at 48c?
dgraveling
That is perfection brilliant
Prestigious_Map_703
Holy hell that looks good
RedditFedoraAthiests
whatever the rules, that looks absolutely fantastic.
HighsenbergHat
Very impressive!
Ton_in_the_Sun
I just wanna be as good at anything in life as OP is good at making beef Wellington’s
jack_hudson2001
i would be happy with a slice of that
caudicifarmer
This looks so good. I wish beef Wellington was real 😿
RamblerTheGambler
Gorgeous
PBR4Lunch
Get the raw rosemary off the plate
bisepx
You win.
kainers78
Top notch ! What’s up with the sides? What kind of dressing on those salads? I need all this information to be further envious of this glorious dinner!
mrbuild1t
Wow, looks amazing 👊🏻
gringoswag20
beautiful mate
BeastM0de1155
That pastry looks on point too. Perfect Mid rare on the verge of medium
Separate-Abrocoma-31
Duxelles looks excellent. Great color. Don’t really have to comment on the crust since there’s a literal crust on it 😂.
Fine-Structure-1299
Looks delicious. One of my favorite dishes but not many places server them affordably. There used to be a small Asian cafe/boba shop that had this on the menu for quite cheap. I don’t even know how they did it. Probably not as delicious as yours or high end restaurants but was still quite good for about $15 maybe a decade ago.
DadVap
That pastry pattern is beautiful.
FappyDilmore
There should only be one rule in this sub and it’s every post should have a shot of the doneness of the steak. It’s flabbergasting how often that doesn’t happen. You did it, so you pass. Looks great btw.
Flatfoot2006
Annnnd Now I’m hungry! Lol That looks Absolutely DELICIOUS!!
Hairy-Sea8979
I’ll allow it
Northbound_Trayn
Whoa. Bravo
Gloomy-Employment-72
That looks amazing. I have a spare bedroom. When do you want to move in?
Old_Refrigerator6943
Steak au poivre? Looks gorgeous, friend! As a chef I love the resurgence of the Wellington. Requires so many different techniques
FieldOk6455
Awesome!
Funny_Income4365
That whole meal looks delicious.
Spinal_Soup
Rule 3: “Steaks and things that are cooked like steaks/**to a doneness like steaks** are acceptable. ”
I’d argue this is to a doneness like steak. Looks perfect! I got to try one for the first time about a month ago at one of Ramsey’s restaurants.
Warm_chocolate_cake
If mods removes it, they are officially vegan.
Beaglescout15
I’m swooning! I hope to make a beef wellington one day.
30 Comments
My hats off to you sir, I only ever tried this dish once on a trip to London, UK.
It looks perfect, I dare say I am envious and wish I could sample a taste.
Very nice! That’s a lot of effort. Final internal color does not look like 48c (118.4f). Did u take it out at 48c?
That is perfection brilliant
Holy hell that looks good
whatever the rules, that looks absolutely fantastic.
Very impressive!
I just wanna be as good at anything in life as OP is good at making beef Wellington’s
i would be happy with a slice of that
This looks so good. I wish beef Wellington was real 😿
Gorgeous
Get the raw rosemary off the plate
You win.
Top notch ! What’s up with the sides? What kind of dressing on those salads? I need all this information to be further envious of this glorious dinner!
Wow, looks amazing 👊🏻
beautiful mate
That pastry looks on point too. Perfect Mid rare on the verge of medium
Duxelles looks excellent. Great color. Don’t really have to comment on the crust since there’s a literal crust on it 😂.
Looks delicious. One of my favorite dishes but not many places server them affordably. There used to be a small Asian cafe/boba shop that had this on the menu for quite cheap. I don’t even know how they did it. Probably not as delicious as yours or high end restaurants but was still quite good for about $15 maybe a decade ago.
That pastry pattern is beautiful.
There should only be one rule in this sub and it’s every post should have a shot of the doneness of the steak. It’s flabbergasting how often that doesn’t happen. You did it, so you pass. Looks great btw.
Annnnd Now I’m hungry! Lol
That looks Absolutely DELICIOUS!!
I’ll allow it
Whoa. Bravo
That looks amazing. I have a spare bedroom. When do you want to move in?
Steak au poivre?
Looks gorgeous, friend! As a chef I love the resurgence of the Wellington. Requires so many different techniques
Awesome!
That whole meal looks delicious.
Rule 3: “Steaks and things that are cooked like steaks/**to a doneness like steaks** are acceptable. ”
I’d argue this is to a doneness like steak. Looks perfect! I got to try one for the first time about a month ago at one of Ramsey’s restaurants.
If mods removes it, they are officially vegan.
I’m swooning! I hope to make a beef wellington one day.