Reheating Lobsters shipped in from Maine with this insane setup by nightwolf777 4 Comments xerept 1 year ago How much did the lobsters cost per pound? gpuyy 1 year ago Perhaps a diluted vinegar rinse for the joule’s after? Lady-Faye 1 year ago Please tell me they were already dead before you put them in the water? The traditional boiling method feels bad too, but at least it would be quick… grasshopper716 1 year ago It’s absolutely easier to crack them and poach the meat in butter. Also save the poach water and shells and make bisqueWrite A CommentYou must be logged in to post a comment.
Lady-Faye 1 year ago Please tell me they were already dead before you put them in the water? The traditional boiling method feels bad too, but at least it would be quick…
grasshopper716 1 year ago It’s absolutely easier to crack them and poach the meat in butter. Also save the poach water and shells and make bisque
4 Comments
How much did the lobsters cost per pound?
Perhaps a diluted vinegar rinse for the joule’s after?
Please tell me they were already dead before you put them in the water? The traditional boiling method feels bad too, but at least it would be quick…
It’s absolutely easier to crack them and poach the meat in butter. Also save the poach water and shells and make bisque