Our butcher called this a charcoal steak . I was going to slow cook it but decided to just grill it on my propane grill…Not bad reminded me of a thin ribeye.
by Flyersguy86
1 Comment
godbyzilla
It is apparently a cut just a cheap one that most places don’t do. Basically the same as a flat iron steak.
1 Comment
It is apparently a cut just a cheap one that most places don’t do. Basically the same as a flat iron steak.