Michael’s Meatloaf. A Classic Comfort Food, Reimagined.

There’s something undeniably comforting about a home-cooked meatloaf. It’s a dish that evokes memories of family dinners, warm hugs, and hearty flavors. While it may seem like an old-fashioned recipe, a well-crafted meatloaf can be a modern culinary delight. Today, we’re going to take a classic recipe and elevate it with simple, fresh ingredients, creating a dish that’s both familiar and extraordinary. Get ready to savor every bite of this easy-to-make, mouthwatering meatloaf.

2 lbs ground beef
3/4 cup Italian bread crumbs
2 cans of golden mushroom soup
1 large egg
1 Tblsp Lipton Onion Soup mix
1/2 cup grated Parmesan cheese
1/2 small onion (minced)

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