Grilled Haloumi, Rocket, Fennel & Nectarine Summer Salad
Full Recipe: https://www.lovingglutenfree.com.au/grilled-haloumi-rocket-fennel-and-nectarine-summer-salad
Ingredients:
100g rocket leaves
1 small fennel bulb, thinly sliced
3 white or yellow nectarines, cut into wedges
1 tsp flaked almonds, toasted
180g pack Cyprus style haloumi, thickly sliced
Extra virgin olive oil, to brush
Juice of ½ lemon
Dressing
⅓ cup extra virgin olive oil
Juice of 1 small lemon
1 tsp honey
Pinch of sea salt and cracked pepper
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Whether you’re coeliac, gluten intolerant, or simply tweaking your diet, host Helen Tzouganatos has perfected gluten-free substitutes that taste just as good, if not better, than the real thing. Enjoy your favourite foods without compromise!
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