Sounds of the kitchen #asmr

Metal clanking on metal, the pot of water getting filled, a printer printing out an order slip, the garlic sizzling in hot oil, and the overheard conversations of guests enjoying their meal. These are but a few sounds that occur in our Kitchen #cheflife #bostonseafood

About The Daily Catch: Founded in 1973 by Paul Freddura, son of Sicilian immigrants, who learned about the seafood business from old-timers on the docks of Boston’s Fish Pier. Paul took traditional Sicilian recipes and paired them with local Atlantic seafood species for classic recipes that are still served today. Known as “The Calamari King” Paul has had a love for squid since day one and serves squid cooked 7 different ways at the restaurants.

Website: https://thedailycatch.com/
Instagram: https://www.instagram.com/thedailycatch/
Online Shop: https://shop.thedailycatch.com/
Facebook: https://www.facebook.com/TheDailyCatch/
TikTok: https://www.tiktok.com/@thedailycatch
Wholesale: http://calamarifisheries.com/

The Daily Catch Est 1973 Boston North End
#thedailycatch #calamariking #mangiacalamari #shorts #bostonseafood #sicilianseafood

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