Slow Roasted jerk pork neck, leftover honey ham from Thanksgiving, yellow mustard, Emmental cheese, pickles, baguette. Pressed and cooked in a cast iron skilletby ch3f212 3 Comments Mindful-O-Melancholy 11 months ago That looks hella good! Wyvern_68 11 months ago Looks good BustThaScientifical 11 months ago Looks great!Write A CommentYou must be logged in to post a comment.
3 Comments
That looks hella good!
Looks good
Looks great!