Let’s make Vegan Cherry Pie!

Absolutely delicious and easy (depending on if you do lattice or flat top pastry)

Full recipe and video tutorial here please follow if you like vegan recipes, I upload new tutorials 3x a week and would love to see you there!

Here's the ingredients

Ingredients:
For the Crust
* 2 1/2 cups all-purpose flour, (300g)
* 1/2 teaspoon salt
* 1/2 teaspoon cinnamon,
* 200g cold vegan butter, unsalted
* 1/2 cup cold water, (120ml)

For the Pie Filling

*4 1/2 cups dark sweet frozen cherries,pitted, (1.5lbs)
* 3/4 cup cane sugar, (150g)
* 1/4 cup cornstarch, (30g)
* 1 tablespoon lemon juice
* 1 teaspoon vanilla extract
* 1/2 teaspoon almond extract
* 2 tablespoons vegan butter, unsalted, divided

Bake on 180⁰c or 355⁰f for 45 mins or until golden

Recipe courtesy serene.trail