Marinated eggs, so simple but forever a favorite. (Recipe in comments)

-Boil eggs for 6.5 minutes and cool in an ice bath before peeling.
-Equal parts soy sauce/요리당 cook syrup/water
-Mince garlic (or jarlic)
-Green onion chopped
-Thai chili chopped
-Sesame seeds
-Mix together and let eggs marinate minimum over night
-Enjoy on rice, in ramen or even alone as a snack