My breakfast today. I'm surprised the chopped sausage patty not only didn't take over the flavor profile, but was barely standing out at all against the onions, provolone and toasted butter buns. It was delicious
Pro tip – if you want to keep loose ingredients from falling out during grilling/flipping, sandwich them between two slices of THIN cheese instead of having one regular slice
by Jet_Jirohai
7 Comments
Breakfast goals: when your sandwich is living its best life and toasting the bun instead.
👍🤤Grilled Inverted rolls or buns make excellent sandwiches of all types
⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣿⣿⡿⠋⠁⠀⠀⠀⠀⠀⠀⠀⠈⠙⢿⣿⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣿⠋⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠙⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⠋⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠙⠉⢹⣿⣿⣿
⣿⣿⣿⣿⠯⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠤⠧⣾⣿⣿⣿
⣿⣿⣿⣿⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⣿⣿⣿⣿
⣿⣿⣿⣿⠋⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠉⠙⣿⣿⣿⣿
⣿⣿⣿⡇⢸⣿⠉⡇⢿⣿⣿⡿⢉⣀⡉⢿⣿⣿⡿⢸⠉⣿⡇⢸⣿⣿⣿
⣿⣿⣿⣿⣄⢿⠀⡇⠀⠖⠉⠀⠀⠀⠀⠀⠉⠲⠀⢸⠀⡿⣠⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣿⠒⣿⣄⡇⠀⠀⠀⠀⠀⠀⠀⢸⣠⣿⠒⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣇⣀⣸⣿⣷⣄⣜⣄⣀⣠⣣⣠⣾⣿⣇⣀⣸⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿
⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿
This is some shit I don’t think I ever would have thought of, but now immediately want.
This looks splendid.
This is a great idea. Sort of like chopped cheese but breakfast edition. Will make this ASAP.
You can make me breaky anytime 😋