It is not WHITE

by Then-Baker-2189

31 Comments

  1. Then-Baker-2189

    I swear i have tried every tip and trick the internet has to offer yet this piece of wretched plastic continues to jest me

  2. Straight bleach bath, rinse with lighter fluid, and add some whiskey as a kicker and light it on fire

  3. Smoke_thatskinwagon

    Cold water with bleach; soak it overnight

  4. HenryTheWho

    There are companies that can resurface them but lighting it on fire sounds like more fun

  5. Saturate paper towels with bleach and leave them to soak over the cutting board

  6. Your-Friend-The-Chef

    I have a planer specifically for these, and I plane them down until they’re too thin to plane and need to be replaced.

  7. 40mgmelatonindeep

    Soak towels in bleach, lay on board overnight, if that doesnt work it needs to be planed

  8. It-fits_444

    Put towels on it and pour bleach on them and let it set. Then clean it. If that doesn’t work, get a belt sander and sand it down.

  9. The_Texas_Bacon

    Put on an N 95 mask and pull out your orbital sander and work it around the cutting board to take out all the grooves and stains. Make sure you wipe it down thoroughly to get all of the powder off and it’s like you have a new cutting board.

  10. welchplug

    This is at the point of a light sanding. A health inspector will make you eventually.

  11. Shanknado

    I’ve found the bleach bath people are recommending tends to soften the surface a lot. I Reccomend seeing if you can find someone to plane them for cheap or take the ol’ paint scraper to them (gently).

  12. mycatsnameisleonard

    If it’s well used and doesn’t feel smooth there a lot of abrasions where bacteria can hide and there’s an increased risk of micro plastics getting all up in your food. You can resurface them with a hand planer, it will scrape off all the shit making it smooth shiny and looking brand new.

    Link to the planer I got from a restaurant supply store:

    https://youtu.be/dGt-ijOYqow?si=lhyQ-j__8HYG-8Zy

  13. Missriotgurl

    Needs to be resurfaced you can’t clean them at a certain point

  14. imaoldguy

    We pressure wash ourselves monthly. Makes it look brand new

  15. timothy53

    I had a chef that used to take them out back and sand them down with 40 grit, then 80 and then I think 120. He was a nut, but shit they looked fucking brand new right after. I have so many storied about that dude.

  16. GavinZero

    Bleach or have the board sanded down to a clean new surface.

  17. Optimisticatlover

    Easy way are : scrub with soap and pat dry

    Then spray some bleach and put papertowel to cover it and let it sit overnight

    Next day just rinse , scrub with soap and use

  18. _aaronroni_

    As a life long bleacher of cutting boards, I pressure washed some for the first time earlier this year and lemme tell you, total game changer. It got stuff out even the bleach wouldn’t get. If you have access to a pressure washer that’s what I’d do

  19. Ecolab sells a handheld planer for cutting boards it’s like $20 start at one end and shave across should make it new no need for bleach or soaking etc. worked well for us

Write A Comment