Mouth-Watering SIDE DISHES you will LOVE! CHRISTMAS DINNER RECIPES you Must Try!
Today, Im sharing 7 New-to-Me SIDE DISH RECIPES that will hopefully become some of your New Family Favorites. They are all Easy to Make and Perfect for any Holiday Dinner. I Love you ALL and hope you have a Very MERRY CHRISTMAS!🥰❤️
00:00- WELCOME (intro)
00:26- Boursin Pasta
03:00- Scalloped Corn
05:27- Sweet Potato Casserole
08:40- Creamed Spinach
11:43- Yum Yum Green Bean Casserole
14:39- Creamy Mashed Potatoes
17:15- Cheesy Garlic Butter Hawaiian Rolls
⬇️Holiday SIDE DISH RECIPES⬇️
📌Boursin Pasta:
📌Scalloped Corn:
(scalloped corn)
-2 Cans Cream Style Corn
-1 can Cream Corn
-1/2 Cup Crushed Ritz Crackers
-2 eggs
-4 Tbsp Melted Butted
-1/4 tsp EACH Salt & Pepper
-1 Tbsp Minced Onion
-1 Cup Shredded Cheddar Cheese
(topping)
-4 Tbsp melted Butter
-1 Sleeve Crushed Ritz Crackers
******Bake a 375 degrees for 35-45 min. Cool 5 minutes before serving
📌Sweet Potato Casserole:
📌Creamed Spinach:
-4 Tbsp Butter
-1/2 Onion, finely diced
-2 (10oz) bags baby spinach
-2 tsp Minced Garlic
-3/4 tsp Salt
-pepper to taste
-a pinch of Nutmeg
-8 oz Softened Cream Cheese
-1/4 Cup Heavy Cream
-1/2 Cup Parmesan Cheese, Divided
-1 1/2 Cups Mozzarella Cheese, divided
***Bake at 350 degrees for 15 minutes. (you can broil the top until golden brown)
📌Yum Yum Green Bean Casserole:
-4 Cans Green Beans, drained
-1 can Cream of Mushroom Soup
-1 cup Sour Cream
-1/4 tsp EACH Onion powder, Garlic powder & pepper
-2 Cups Shredded Cheese
(topping)
-1 (6oz) box Stuffing mix
-3/4 Cup Chicken Broth
-4 Tbsp Melted Butter
****Bake at 350 for 40-45 minutes. Cover with foil if it starts to get too brown on top
📌Creamy Mashed Potatoes:
-5 lbs. Russet Potatoes
-3/4 Cup Butter, plus more for topping
-6oz Cream Cheese
-3/4 Cup Half & Half
-1 1/2 tsp Salt
-1/2 tsp Pepper
-1/2 tsp Garlic Powder
📌Cheesy Garlic Butter Hawaiian Rolls:
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31 Comments
Years ago I used to make stuffed mushrooms that used a filling very similar to that creamed spinach. And then I stopped because if you ate a couple of those it was so filling that you didn't want your dinner! But it was good and I love creamed spinach.
I really liked the Boursin Pasta, my Son is allergic to Spinish. He was overjoyed to learn this as a Child! I am going to make this with a Cup of Frozen Peas. That Sweet Pitato Casserole really caught my appetite. I love a Sweet Potato Casserole with a crunchy topping rather than Marshmallows. Thise Mashed Potatoes have to be out of this World!!! Thank you!!
Oh yes I have heard that saying all my life! I am from Virginia, but live in Georgia !
❤❤❤
Enjoyed these great recipes.
Loved the rolls and mashed potatoe recipes.
Marshmellow topping on sweet potatoes is just to sweet for me. I just can't with that version
My family likes the topping and the marshmallows at the same time on our sweet potatoes.
My mom always used Marshmallows on top of her sweet potatoes so that is my favorite. It felt like a real treat. If you like s’mores you will love it
Thank you Valerie excited to try all of these new recipes.
You are on fire 🔥 with these recipes! Thank you 😋
Everything looks delicious!!!
Once again you have Knocked it out of the park with these delicious recipes. I know the Boursin pasta is awesome I've made it several times…
I’ll be trying most of these spinach is not a food I care to eat some needless say this the cream spinach I won’t be making the scallop corn. I’m very interested in trying.
Valerie, why is your demonstration faster than the vocal?
I always love your videos & recipes & how you film. You never disappoint!!!!!!!
I'll do it!
My family makes almost the same version of the sweet potato casserole. The topping is different. Instead of Graham crackers, we use crushed pretzels, and we also put about 1 cup of fresh cranberries in the topping. Everything else is the same. It is delicious!
I don't like p*** with the marshmallows.My friend Melissa make something like this.This is better❤
I have learned so much from you. First of all: relax! It doesn’t have to be perfect. Secondly: all cakes and casseroles should have a topping. Third: cream cheese is your friend. And last: relax! Yes, I said it again. Recipe ingredients are suggestions so feel free to change things up. Measurements are included and are important in baking but not much else; go by taste and texture. Thank you for making cooking fun.
please taste your food on camera so we can see you taste it
Great video, it is surprising how easy things can be made. Watching how it's done makes it simple. Don't over think something. I have learned a lot from watching cooking shows. Keep up the great work your doing. Thank you.
I have admired your skillet you used making the creamed spinach (also past videos). It's gray speckled with a wooden handle. What brand and where did you get it please.
I have to make this corn casserole. My mouth is watering.
I make this version of the sweet potato casserole all the time. It's a holiday tradition at our house.
It is a southern
Love love love ❤❤❤
Hi Valerie these were amazing I loved the rolls with cheese im going to make those but everything looked great thank you merry Christmas 🎅 🎄 ❤️
You have the keys to my heart 😆. You are completely right tho, some of most of these are for special occasions or holidays. I already have heart issues, but I do cheat bc my heart diet completely sucks. It's rare that I cheat, but I would eat any of these on my cheats. They look amazing. Ty so much for sharing, and may God bless 💙💙
You’re adorable! Love your recipes.
Thanks Valerie ❤️❤️
OH! MY! All looks so delicious!
I was thinking to add bacon crumbles on top of the Spinach Casserole – everything is better with bacon!
Have a blessed day! Merry Christmas!
xxoo
Hello Valerie 😊i can't even pick a favorite here!!i loved each of these recipes equally ❤❤im so excited to make them all.yay!!! fantastic job.super delicious 😋😋 thank you 😊🙏🤗 have to he best day family🙏🤗👍👍👍🩷🩷🩷🌟🌟🌟🌟
Hi Valerie. I want to try both the scalloped corn and the green bean casserole. They are different and look so good.